La Käserie

A French Cheese Shop Located in Berlin since 2012

Tuesday-Thursday : 11:00-19:30 Friday : 11:00-22:00 Saturday : 10:00-22:00 Sunday-Monday : closed Table service starting at 18:00 Voucher available on request


We offer a selection of around 80 different cheeses from small producers and farms. We choose our suppliers carefully, after meeting them personally and tasting their products. We also sell a selection of meat, wine and jam to accompany our cheese.

Some Examples :

  • Comté été
  • Beaufort Alpage
  • Gruyère Alpage
  • Roquefort
  • Fourme d’Ambert
  • Brie de Meaux
  • Camembert de Normandie
  • Brillat Savarin
  • Chaource
  • Chabichou du Poitou
  • Charolais
  • Mothais sur feuille
  • Rocamadour
  • Pélardon
  • Maroilles fermier
  • Munster fermier
  • Reblochon fermier
  • Saint Nectaire fermier
  • Tome des Bauges
  • Morbier
  • Ossau Iraty fermier
  • Tomme Haut Barry
  • Saint Félicien
  • Saint Marcellin
  • Cantal fermier
  • Abondance
  • Tomme de Lavort
  • Ardi Gasna
  • Pélardon fermier
  • Crottin de Chavignol
  • Banon
  • Saucissons secs
  • Coppa corse
  • Lonzo corse
  • Jambon de Bayonne 12 Mois
  • Jambon cuit
  • Rillettes d’oie
  • Terrines
  • Wines
  • Jams

… And a lot more!

Fondue grated to go (order min. 24H before)
Classique (approx. 200gr/P)
Gruyère alpage, Emmental de Savoie
approx. 7€/Person
Savoyarde (approx. 200gr/P)
Comté été, Beaufort alpage, Emmental de Savoie
approx. 8€/Person
Moitié-Moitié (approx. 200gr/P)
Gruyère suisse alpage, Vacherin Fribourgeois
approx. 10€/Person
Rental of fondue equipment (subject to availability)
3€ rental fees (30€ deposit only cash)
Pre-cut Raclette to go (order min. 24H before)
Choice of raw-milk raclette (approx. 200gr/P)
e. g. plain, smoked, green pepper, Morbier, bear's garlic
approx. 5€/Person
with an assortment of charcuterie (approx. 120gr/P)
e.g. cooked ham, Ham from Bayonne, cured Rosette sausage, Coppa, Lonzo
approx. 9,5€/Person
Rental of raclette equipment (subject to availability)
5€ rental fees (30€ deposit only cash)


We also provide catering service (cheese boards and charcuterie, min. 10P) for special events like birthdays, weddings, and business events. Contact us for more information!

starting at 3,5€ per person (approx. 120gr/P)
starting at 5,5€ per person (approx. 120gr/P)


Depending on the type of event we can accommodate up to 40 people in our shop (and our terrace, depending on the season).

Cheese and charcuterie buffet
9,5€ per person
Fondue (200gr/P)
with bread
starting at 13,5€ per person
Raclette (200gr cheese/P)
with hot potatoes & 120gr charcuterie
15€ per person


Every Friday, we offer a delivery service via bike (managed directly by our team) within the Ring, Pankow and Wedding.

Delivery is free for a minimum order of 35€ across all of our products (cheese, charcuterie, wine and baguette).
Payment is required via bank transfer prior to delivery.

You can order until 12:00 on Thursday for delivery on Friday by clicking on the following link:

SUR PLACE (In our shop)

From 18:00 to 21:00 (until 22:00 Fridays and Saturdays)
Cheese board (200gr/P)
12€ with a 0,1L glass of wine
Cheese board with charcuterie (200gr/P)
12€ with a 0,1L glass of wine
Cheese board for 2 people (200gr/P)
22,5€ with two 0,1L glasses of wine
Cheese board with charcuterie for 2 people (200gr/P)
22,5€ with two 0,1L glasses of wine
Small cheese board
For two or more people (and with minimum 24 hours notice) we offer
Fondue Classique (200gr Cheese/P)
(Gruyère alpage, Emmental Savoie) with bread
13,5€ per person
Fondue Savoyarde (200gr Cheese/P)
(Comté été, Beaufort alpage, Emmental Savoie) with bread
Fondue Moitié - Moitié (200gr Cheese/P)
(Gruyère alpage, Vacherin Fribourgeois) with bread
15,5€ per person
Raclette (200gr cheese/P)
with hot potatoes & 120gr charcuterie
15€ per person
Mont d’or chaud (200gr/P - available from October to March)
with hot potatoes & 120gr charcuterie
16€ per person


Once upon a time, 2 young frenchmen, Bastien and Romain, had been living in Berlin and decided to open a french cheese shop together. Motivated by the idea of waking up happy every morning, they agreed to change their professions for a new project in gastronomy. The idea was hatched in 2010, and took more than 2 years to realize the plans. Thus was born in 2012 La Käserie, and the adventure continues…

“La ‘Käserie’, une « success story » française à Berlin”
Le Monde

“La Käserie : ambiance et fromages de qualité, à savourer !”
Vivre à Berlin

“Französischer Käse-Genuss”

“Prenzl’Berg’s fromage homage”
Ex Berliner

Opening HOURS
Tuesday-Thurs.: 11.00 – 19.30
Friday: 11.00 – 22.00
Saturday: 10.00 – 22.00

Table Service starting at 18.00

Lychenerstr. 6, 10437 Berlin
+49 (0) 30 34 72 34 00